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4 Bottle Gourd Juice Benefits, Nutrition, & How To Make It
Bottle gourd juice benefits go beyond promoting gut health. It contains an abundance of nutrients like potassium, folate, calcium, magnesium, and vitamin C. However, consuming raw bottle gourd juice can cause serious side effects like vomiting, diarrhea, and bleeding in the gastrointestinal tract (1).
On the contrary, drinking cooked bottle gourd juice has several health benefits. It promotes your heart and hair health. This article discusses the benefits of bottle gourd juice, its nutritional profile, and any potential side effects. Keep reading.
StyleCraze TriviaBottle gourd is known by many names across the globe – calabash, long melon, birdhouse gourd, New Guinea bean, and Tasmania bean.
In This Article
How Can Bottle Gourd Juice Be Good For You?
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Studies show that the dietary fiber in bottle gourd juice can help relieve constipation and flatulence. It can also relieve pain and inflammation in the body. As per research, the juice also shows better effects in the treatment of insomnia and epilepsy (2). The extract of bottle gourd serves as an adjunct in the treatment of cardiovascular disease (3).
StyleCraze TriviaDried bottle gourds were used to make containers, cutlery, and musical instruments. West Indian percussion instruments Ṣẹ̀kẹ̀rẹ̀, kora, and goje, along with the Hawaiian ipu heke, were made from bottle gourds.
In the following section, we will look at the other possible benefits of bottle gourd juice.
What Are The Health Benefits Of Bottle Gourd Juice?
If made the right way, bottle gourd juice may promote heart health and reduce oxidative stress. It may also be beneficial in the treatment of certain digestive issues.
1. May Promote Heart Health
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As per a study, the extract of bottle gourd can serve as a powerful nutraceutical with significant lipid-lowering properties. The extract may be used as a preventive measure in subjects with cardiovascular disease risk (4).
Regular intake of the extract was found to reduce cardiovascular risk ratio and oxidative stress and could be of therapeutic use for addressing lifestyle disorders (4).
In subjects with high cholesterol levels, administration of this extract was also found to lower systolic and diastolic blood pressure (4).
In a study on rats with myocardial infarction, bottle gourd juice seemed to have a protective effect. However, further studies with higher doses of the juice administered for a longer duration are needed to confirm its cardioprotective activity (5).
2. May Reduce Cancer Risk
In mice studies, bottle gourd juice was found to have a chemopreventive effect on skin cancer. Higher doses of the juice were found to be more potent than the lower doses (6).
This is the only study that links the juice to possible cancer prevention. More research is warranted to confirm the claims.
Related: Apricot Seeds For Cancer: Do They Really Work?
3. May Promote Digestive Health
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Bottle gourd juice could be an excellent remedy for digestive disorders. The dietary fiber present in the vegetable can help relieve constipation, flatulence, and even piles (7).
Some research also states that a decoction of the seeds of bottle gourd could be effective in cleansing the digestive system and helping ease constipation (1).
Related: 14 Home Remedies For Digestive Problems And Prevention Tips
4. May Reduce Hair Loss
There is very limited research in this regard. One small study states that topical application of bottle gourd juice and sesame oil on the scalp may help reduce hair loss to some extent (7).
The benefits of bottle gourd juice are limited for now. But more research is being done to explore and establish other benefits of this juice. In the following section, we will look at the nutritional profile of the juice.
Related: 15 Effective Hair Masks To Treat Hair Loss
What Is The Nutritional Profile Of Bottle Gourd Juice?
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Though the table shows the nutritional data of bottle gourd, it can be applied to its juice as well (when consumed by retaining the natural fiber and without any added sugars).
Carbohydrates | ||
---|---|---|
Amounts Per Selected Serving | %DV | |
Total Carbohydrate | 5.39 g | 2% |
Dietary Fiber | 1.8g | 4% |
VITAMINS | ||
Amounts Per Selected Serving | %DV | |
Vitamin C | 12.4 mg | 21% |
Thiamin | 0.042 mg | 1% |
Riboflavin | 0.032 mg | 1% |
Niacin | 0.569 mg | 1% |
Vitamin B6 | 0.055 mg | 1% |
Folate | 6 mcg | 12% |
Minerals | ||
Amounts Per Selected Serving | %DV | |
Calcium | 35 mg | 5% |
Iron | 0.36 mg | 1% |
Magnesium | 16 mg | 5% |
Phosphorus | 19 mg | 3% |
Potassium | 248 mg | 6% |
Sodium | 3 mg | 1% |
Zinc | 1 mg | 6% |
Source: United States Department of Agriculture, National Nutrient Database, gourd, white-flowered, cooked (values for 1 cup of gourd, 146 grams)
The juice contains several nutrients. It also is very low in cholesterol and fat. But if you have it outside, you run the risk of contamination. However, there is a solution – making the juice at home may help reduce the risk.
How To Make Bottle Gourd Juice At Home
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The best time to have this juice is in the morning on an empty stomach. Preparing it is simple.
However, do remember to taste a small piece of the bottle gourd from both the ends. If the gourd tastes bitter, please do not pick it up. Ensure you cook the gourd before using it to prepare the juice. Also, to be on the safe side, consume less than 50 ml of the juice a day as consuming it in large quantities may lead to complications (1).
What You Need
- 2 medium-sized bottle gourds, cooked, peeled, deseeded, and chopped
- 4 Indian gooseberries, sliced
- 15 to 20 mint leaves
- 1 tablespoon of cumin seeds
- 2 to 3 tablespoons of lemon juice
- 2 small pieces of ginger, chopped
- Salt, as required
- Ice cubes, as required
Directions
- Add the bottle gourds, gooseberries, ginger, mint leaves, salt, and cumin seeds to a blender. Add a cup of water and blend for 2 to 3 minutes.
- Add another cup of water, lemon juice, and ice cubes. Blend for 2 to 3 minutes.
- Strain into individual glass tumblers and serve chilled.
Before you go ahead with your preparation, there is something you must know. Bottle gourd juice has a major concern. Consuming it in excess can lead to toxic symptoms due to possible contaminants.
What Is The Concern With Bottle Gourd Juice?
Excess bottle gourd juice may cause toxicity and fatal harm. Patients developed severe dizziness and sweating and collapsed. Though timely management could save a few, the rest could not be saved (1).
Bottle gourd contains toxic tetracyclic triterpenoid compounds, called cucurbitacins, which are responsible for the bitter taste and toxicity. Just within an hour of ingesting bitter bottle gourd juice, most patients may experience vomiting, diarrhea, hypotension, and upper gastrointestinal bleeding (8).
If you experience any of these symptoms after consuming bottle gourd juice, please seek immediate medical help. You will be put on intravenous fluids, and a detailed examination of your vital organs will be carried out (1).
As per reports, there is no known antidote for this poisoning. Blood transfusions may be necessary. Antibiotics are frequently administered to prevent and treat any infections (8).
While 50 ml of the juice can lead to complications, 200 ml can be fatal (1).
It is important that you avoid drinking bottle gourd juice if it is bitter. Raw or uncooked bottle gourd juice is also dangerous to health (1).
Juice from cooked bottle gourd is better and maybe harmless. Tasting a small piece of bottle gourd (from both ends) can tell you if the veggie is bitter. If it is bitter, please don’t pick it up.
Infographic: Bottle Gourd Juice: Dosage, Storage, And Who Should Avoid
Bottle gourd is known for its water content and many beneficial nutrients like vitamin C and dietary fiber. Its juice also comes with an array of health benefits. Know the ideal dosage of the juice, how to store it, and who should avoid it from the following infographic.
Bottle gourd juice benefits are plentiful and varied. It is replete with many essential nutrients and phytonutrients that promote overall health. Cooked bottle gourd juice may help promote heart, digestive, and hair health. It may help reduce the risk of cancer as well. Drinking this nutritious beverage for breakfast can be a great way to start your day. However, excess intake may cause vomiting, diarrhea, dizziness, or sweating. Seek medical attention if these effects occur.